Restaurant Week 2014 comes to Myrtle Beach, January 9 – 19, 2014! During these 11 days, hundreds of South Carolina visitors and locals will take advantage of special menus and pricing for meals at some of the best local restaurants. Many different types of food, including American, French, German, Greek, Indian, Italian, Japanese, Latin, Spanish and Thai, will be featured in a variety of styles such as fondue, barbecue, gastro pub, steakhouse, tapas and more…
